Hot Taco Bean Dip

Pampered Chef has a recipe called something like Touchdown Taco Dip.  That might even be the name.    I use to make it all the time.  I still do but I put my own little spin on it.   I made it for dinner the other night and took some pictures so I could share the recipe with you.

 You will need:
small container of sour cream
8 oz cream cheese
1 can refried beans. (we like black)
1 can black beans
garlic (3 cloves)
taco seasoning pack
1 can chillis
8 oz cheddar cheese.

 Preheat oven to 375.

 Combine sour cream, taco seasoning, cream cheese and minced garlic.    Mix with a hand mixer.

 Spread the can of refried beans on the bottom of a casserole dish.

 Then layer on the cream cheese mixture.

 Next spread out the chillis.

 Then layer on the drained black beans.   I was so excited to eat I forgot to take a picture of the last two steps.    After the beans spread out the cheese and then place it in the oven.  Bake until bubbling.  Around 25 minutes.

YUM!!!   This is my kids favorite.   They like using the multigrain scoops to eat it. 

Enjoy!
Love and Peace,
Heather.